CLEANING & CARE

Keeping your Angel juicer clean is important for many reasons:

•  
  It will keep the machine operating at peak efficiency
•  
  It will always look beautiful if cleaned regularly

•  
  The juice will be of the highest quality
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  It can avoid unnecessary repairs in the future

„Make sure to clean your Angel immediately after juicing. Because they are made from stainless steel, it only takes a few simple steps to keep your Angel looking and performing like new.

• 1.
  Remove the cover, juicing screen, and augers.
• 2.
  Wash the augers in warm water. Any bits of produce can be easily removed with the included brush. Set them on a towel to dry.
• 3.
  Rinse the juicing screen under running water, then use the stainless steel scraping tool to clean any difficult to reach areas. Follow by scrubbing with the included brush and rinse with warm water.

• 4.
  With a slightly damp cloth, wipe down the clamp on the main body where the augers attach.
• 5.
  Wipe the juicer down with a soft cloth to keep it looking shiny.“

If you don’t clean your Angel juicer consistently, it’s possible for the screen and auger to get a buildup of minerals or dried produce. In this case, you can deep clean your Angel in two different ways:

• 1. Baking soda method:

  Soak the housing and augers overnight in a solution of 1 tablespoon baking soda per liter of water. Then remove them from the water, sprinkle them with baking soda, and scrub them with the cleaning brush. Rinse with clear water and let dry.

• 2. Lemon method:

  Cut up and juice 2-3 lemons in the Angel juicer, leaving the peel on. Remove the housing and augers, and place them on a plate to dry ( 2-3 hours ). Then soak them in warm water for 3-4 hours and scrub them afterward with the cleaning brush. Rinse and allow to dry.